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    Gastronomy
  • AN AUTHENTIC FUSION OF MAJORCAN AND FRENCH CUISINE

    Lovers of authentic Majorcan food, and who also have a weakness for French cuisine, will find their paradise in Hotel Turixant’s restaurant. High-quality, mostly local, seasonal ingredients are the basis for the breakfast buffet and the menus served in the evening. The wine selection in the hotel’s wine cellar is remarkable. Indulging your senses with excellent food on the hotel’s terrace under the warm sun or in the romantic moonlight is a truly magnificent experience. If weather isn't suitable for dining outdoors, the stylish interior area is also set up for guests.

Gastronomy
  • BREAKFAST
    BREAKFAST AT HOTEL TURIXANT

    A varied breakfast buffet guarantees a perfect start to your day. Fresh pastries, fruit, yoghurt, sausage and cheese specialities, as well as egg dishes, are served every morning from 08:30 am to 10:30 am. If the weather permits, breakfast is served on the marvellous terrace in the morning sun; if not, it can be enjoyed in the stylish restaurant.

  • RESTAURANT
    MEDITERRANEAN CUISINE – MODERN AND TRADITIONAL

    Those who love Majorcan and Mediterranean dishes can either try new ideas or indulge in true classics at Hotel Turixant. The chef creates excellent dishes with fresh, local ingredients that stimulate your palate with flavours from the Mediterranean. Every evening, the guests choose their personal menu from two starters, two main courses and a dessert. For vegetarians and guests with food intolerances, the menu is adapted respectively upon request.

  • Events
    EVENTS AND PARTIES

    The elegant rooms of Hotel Turixant are the perfect location for events of all kinds for up to 70 persons, whether it's a meeting with business partners or a family event. The beautiful garden and the big terrace are the perfect venue for receptions and cocktails. With passion and love, we plan every event according to your needs and wishes. Please email us at info@hotelturixant.com or call us on: +34 971882439.